French Charcuterie Kit

Take a Culinary Journey Through France—Without Leaving Home

Indulge in the rich, diverse flavors of France with our French Charcuterie Kit—a curated selection of premium cheeses, salami, pâtés, and accompaniments that bring the charm of a Parisian picnic or a Provençal apéro right to your table.

Each item is handpicked and either lovingly crafted in-house or imported directly from France to ensure a truly authentic experience. Your adventure includes:

🧀Harbison (5 oz)
A soft-ripened cheese with a rustic, bloomy rind. Young cheeses are wrapped in strips of spruce cambium, the tree's inner bark layer, harvested from the woodlands of Jasper Hill. The spoonable texture begins to develop in vaults, though the paste continues to soften on the way to market. 

🧀 Mimolette (7 oz)
A striking, aged French cheese with sweet, nutty, caramelized notes. Originally made for Louis XIV, it’s a must on any French cheese board.

🍓 Raspberry Jam (1 oz)
Bright, fruity, and just sweet enough—crafted from perfectly ripe raspberries to bring a taste of Paris to your plate.

🥖 French Mini Toasts
Crisp, delicate toasts from Southeast France. The perfect vehicle for cheese, pâté, or a swipe of jam.

🥩 Saucisson D'Arles (4.5 oz)
A simple, salt-only salami from the town of Arles—celebrating the pure, rich flavor of high-quality pork.

🌰 Saucisson Noisette
A rustic French favorite featuring whole hazelnuts, blending nutty crunch with savory richness.

✨ Saucisson D'Alsace
Infused with warm baking spices like cinnamon, clove, and nutmeg, this salami captures the festive flavors of Alsace.

🧄 Saucisson Sec
Our most traditional salami—bold with garlic and black pepper, perfect for purists.

🧅 Pickled Onions
Zesty and bright, these add a perfect acidic counterpoint to rich meats and cheeses.

🐖 Pork Rillettes
Tender pork shoulder, hand-chopped and slow-cooked in pork fat with hints of thyme and ginger—silky, savory, and deeply satisfying.

🇫🇷 Hazelnut Pâté with Riesling
A rustic country-style pork pâté studded with smoked pork belly and hazelnuts, and topped with a white wine aspic.

Please note: Occasionally, we may substitute other varieties of French Salami to keep your experience fresh and exciting!

LEARN HOW TO BUILD THE PERFECT CHARCUTERIE BOARD HERE.